1

Practical Importance of the Lactic Streptococci

Year:
1977
Language:
english
File:
PDF, 74 KB
english, 1977
2

Inhibition of Streptococcus Lactis in Milk by Fatty Acids

Year:
1951
Language:
english
File:
PDF, 340 KB
english, 1951
4

Inhibitory Effect of Rancid Milk on Certain Bacteria

Year:
1951
Language:
english
File:
PDF, 628 KB
english, 1951
6

Freeze-Injury in Bacteria

Year:
1973
Language:
english
File:
PDF, 3.70 MB
english, 1973